iOrganic

A2 Desi Cow Ghee | Sahiwal Cow | Vedic Bilona Method, 250 ml

₹ 375 ₹ 399
Hand-Crafted using 5000-year-old Bilona method of churning curd to make Makkhan (butter) and not malai (cream), this Ghee is a nectar of flavour and immunity.
IMPROVES GUT HEALTH
ANCIENT BILONA PADATI
HELPS IN WEIGHT LOSS
HIGH SMOKE POINT
Size:
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Original Danedar Desi Ghee

Desi Cow Ghee is ideal for for baking, sauteing and deep frying. It has a rich sweet and deliciously nutty flavour.

Pure Desi Ghee retains all the essential nutrients while cooking. It is free from hydrogenated vegetable oil and palm oil.

◉ Better Brain Functioning and memory improvement.
◉ Increases Bone Density and muscle strength.
◉ Promotes digestion and gut-health.
◉ Helps in weight management.
◉ Slows down ageing process.
◉ Stimulates Digestive System and reduces cholesterol levels.
◉ Help's develop baby brain
◉ Relieves Constipation

The Real Taste of India

Hand Churned, Made using the Bilona method of churning curd to make Makhan (butter) and not malai (cream).

◉ Contains no added preservatives,
◉ Non-GMO,
◉ 100% Purity Guaranteed

All-in-one Superfood

🧠 Better Brain Function
iOrganic Desi Ghee boosts cognitive functioning. It prevents cell, tissue damage, promotes longevity.

💪 Sexual Vitality
Rich saturated fats in iOrganic Desi Ghee provide the components needed to create testosterone, estrogen and more.

🤰 Pregnancy Superfood
iOrganic Desi Ghee is loaded with Vitamin K2 that helps in development of the baby’s brain.

❤️ Heart Friendly
iOrganic Desi Ghee is rich in conjugated linoleic acid (CLA), a fatty acid that protects against plaque, cancer and diabetes.

What Customer's Ask

Yes, desi cow ghee is considered to be one of the healthiest forms of fat. Desi cow ghee is made from the milk of a2 cows, which is known to be easier to digest and less inflammatory than the milk of other breeds of cows.

Desi cow ghee is high in omega-3 fatty acids, CLA, and vitamin A, all of which are beneficial for your health. Ghee has been shown to improve cholesterol levels, reduce inflammation, and boost cognitive function. Additionally, ghee contains butyric acid, a short-chain fatty acid that has anti-cancer properties.

The easiest method to check the purity is by melting it in a pan. Put a pan on medium heat and let it heat for a while, now add a teaspoon of ghee to it. If the ghee melts immediately and turns dark brownish in colour, then it is pure ghee.

Yes, Desi cow ghee has been shown to help with weight loss. In fact, a study published in the journal "Scientific Reports" showed that rats who were fed a high-fat diet supplemented with a2 desi cow ghee had reduced body weight and fat mass compared to those who were not supplemented with ghee.

The mechanism by which ghee helps with weight loss is likely due to its ability to improve lipid metabolism and reduce inflammation. Ghee is also a rich source of conjugated linoleic acid (CLA), which is known for its anti-inflammatory and antioxidant properties. So, if you're looking for a natural way to help with weight loss, incorporate desi cow ghee in your diet daily!

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